Grind seeds/nuts into a coarse meal using a coffee grinder.
Combine all ingredients except coconut oil and vanilla extract.
Once blended, mix in coconut oil and vanilla extract. Test for sweetness and adjust where necessary.
Spread evenly on parchment paper-line baking sheet.
Bake at 350 degrees F for 10 min. Make sure it does not burn. Let cool and use immediately or store in a jar.