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Watermelon Salad with Feta

Course: Lunch, Salads & Sides
Keyword: fresh, summer
Servings: 4

Ingredients

Dressing

  • 2 tablespoons extra-virgin olive oil
  • 3 tablespoons fresh lime juice
  • ½ garlic clove minced
  • ¼ teaspoon sea salt

Salad

  • 5 cups cubed watermelon
  • Heaping 1 cup diced English cucumber
  • ¼ cup thinly sliced red onion
  • cup crumbled feta cheese
  • 1 avocado cubed
  • cup torn fresh mint or basil leaves
  • ½ jalapeño or serrano pepper thinly sliced, optional

Instructions

  • Make the dressing: In a small bowl, whisk together the olive oil, lime juice, garlic and salt.
  • Arrange the watermelon, cucumber, and red onions on a large plate or platter. Drizzle with half the dressing. Top with the feta, avocado, mint, and serrano pepper, if using, and drizzle with remaining dressing. Season to taste and serve.

Notes

Recipe from Love & Lemons.
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