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Cooking Demo – Garden Inspired Recipes
June 26, 2025 @ 1:00 pm - 2:30 pm
Discover the art of transforming garden plants and herbs into refreshing, healthful beverages and baked good. Using plants like dandelion, lemon balm, and lavender—commonly found in local gardens—you’ll learn to create herbal drinks and baked goods that are delightful to the palate and healthy for your body.
Recipes:
- Frozen Lavender Lemonade
- Roasted Dandelion Root Chai
- Dandelion Tea Recipe with Lime
- Lemon Balm Drink
- Dandelion Root Cake (like carrot cake!)
Registration closes at 3:00 pm PT the business day prior to the class date.
*Please note: This is a hybrid workshop that will be offered virtually and in-person at the Vancouver InspireHealth Centre. Please only register for the version you plan on attending.