Monthly Donations Doubled Until June 30! Patients rely on InspireHealth for essential support throughout treatment, recovery, and beyond. A monthly gift helps ensure that support is there whenever it’s needed. Give today and double your impact.

GIVE NOW

Banana Bread Macaroons

Name: Banana Bread Macaroons
Ingredients: 2 very ripe bananas mashed until creamy; 2 cups finely shredded unsweetened coconut; 4 tsp. coconut flour; 1/4 cup coconut oil (melted); 1/4 cup raw honey or raw maple syrup; 1 tsp. vanilla extract ((optional)); 3/4 tsp. cinnamon

Share this recipe on:

Banana Bread Macaroons

Print Recipe Pin Recipe

Course: Breakfast, Dessert, Snacks

Keyword: dairy-free, egg-free, nut-free, paleo, Quick prep

Ingredients

2 very ripe bananas mashed until creamy
2 cups finely shredded unsweetened coconut
4 tsp. coconut flour
1/4 cup coconut oil melted
1/4 cup raw honey or raw maple syrup
1 tsp. vanilla extract (optional)
3/4 tsp. cinnamon

Instructions

Preheat the oven to 350 degrees.
Mix all of the ingredients together. Form into tablespoon-size balls and place on a parchment paper lined baking sheet.
Bake for 18-20 minutes, until golden brown.
Let cool COMPLETELY until removing from the baking sheet, otherwise they will crumble.

Notes

Recipe and photo from Empowered Sustenance.

Tried this recipe?Let us know how it was!

Back to all recipes