Refreshing Ginger Mint Lemonade
Servings: 3
Ingredients
- 1 tbsp Ginger Freshly grated
- 20 Fresh mint leaves
- 3 Lemons Juiced
- 3 cups Water
- 2 cups Ice cubes
- 2 tbsp Agave syrup More to taste
Instructions
- Gather the grated ginger into your hands and squeeze over a pitcher to extract the juice*.
- Add the lemon juice, water, ice cubes, and syrup. Stir, add more syrup if the drink tastes too tart, and serve immediately.
Notes
* Discard the pulp. For a more subtle ginger flavour, simply cut the ginger into slices and add it to the pitcher, instead of grating and squeezing.
Recipe adapted from Pick up Limes
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