Nutrition Learning: Cancer-Protective Nutrition

Virtual

This workshop will explore how the foods we eat and the way we eat can support our overall well-being.  We will explore specific nutrients and foods that have been researched to have cancer-protective properties and suggestions of how to incorporate these foods into our lives.  Registration is now closed.

Cooking Class: Delicious & Easy Ways to Incorporate Beans & Lentils

Virtual

This class builds on our knowledge of plant-based protein-rich foods by taking a closer look at easy ways to incorporate beans & lentils into our diet. Most of the recipes presented don’t require a stove which means they are great options on hot summer days! Registration is now closed.

Nutrtition Workshop: Budgeting Time & Money for Nutrition

Virtual

Join us for tips to budget your time and money and eat well all at the same time. We will look at shopping strategies, storage tips and ways to save time and money in the kitchen. This presentation includes examples of meal planning and how to create a plan that works for you and those […]

Cooking Class: Easy & Nutritious Meals for Camping

Virtual

It’s camping season! It can be tricky figuring out what to bring along for time away from home whether that is a road trip or a remote camping experience.  Let’s make some easy and nutritious make-ahead meals to bring along to fuel your journey! Cast iron enchiladas Overnight oat parfait Granola Grain Salad Registration is […]

Cooking Class: Refreshing Summer Drinks

Virtual

Join us in discovering some refreshing and fruity hydrating beverages to make water more exciting this summer. We know that water may not always be appealing yet it is so important to maintain hydration during treatment. These recipes are sure to add a little whimsy to your hydration needs! Refreshing Melon Cucumber Soda Refreshing Ginger […]

Nutrition Workshop: Balancing Blood Sugars

Virtual

In this workshop we will explore what blood sugar is and how different kinds of foods affect our blood sugar levels.   We will explore how to find balance with our macronutrients (carbohydrates, proteins and fats) and how to put this information into practice. Registration is now closed.

Cooking Class: Nourishing Bowls & Dressings

Virtual

Join us to explore the building blocks of a nourishing meal bowl, exploring ways to add more plant-based foods with vibrant colours. Bowl meals can be adapted to meet your taste preferences, and simple to put together with what’s on hand. A dressing sometimes defines a bowl, so we will make different plant-filled simple dressings […]