- This Class has passed.
Cooking Class: Celebrating Summer Foods!
July 27, 2023 @ 1:00 pm - 2:30 pm
In this class, we will use some lovely summer ingredients to create flavourful dishes that celebrate this season! Experiment with tofu, whip up a cooling summer soup option, toss together a protein-rich quinoa salad, and check out a tasty crumble recipe featuring summer blueberries.
- Vegan Mediterranean Quinoa Salad with Chickpeas
- Tofu Feta
- Vegan Basil Cucumber Gazpacho
- The Ultimate Healthy Blueberry Crumble
Registration closes at 3:00 pm PDT the business day prior to the class date.